Base : Watermelon base
First tier- Carved watermelon base
Second tier- Watermelon plain for smooth texture
Décor: Various fruits and mint
This delightful fruit cake was created for my birthday, marking a special moment as it was my first attempt at fruit carving after a long break. I had the privilege of learning this art from a talented Garde Manger chef who specialized in carving. He taught me the ins and outs of using and holding the carving knife, and I’m so grateful for his guidance. It felt amazing to bring together these fresh fruits in a fun and creative way!
As the summer sun blazed down, our guests were thrilled to dig into this refreshing treat. Many of them enjoyed their first fruit cake ever and were pleasantly surprised by how delicious it was! They appreciated the idea of a cake made entirely of fruits—no cream, no sugar—just pure, wholesome goodness. The kids, in particular, couldn't resist tasting it. They were drawn to the colorful fruits, and their smiles said it all as they enjoyed every juicy bite.
This cake wasn’t just a treat; it was a celebration of my journey and the new skills I’m developing. Seeing everyone relish the fruit cake made it all worthwhile. Here’s to many more fruity creations ahead!